Watch and learn how to make a Salad Nicoise recipe classic style and then how to turn it up a notch and add a modern twist.
Throughout this presentation Chef Jon-Paul Hutchins demonstrates cooking and knife techniques, along with some great tips you can use every day. You’ll be on your way to impressing your friends and family as you try out some new skills.
This is a long, 38 minute, video but it is well worth watching! It shows you lots of tips, tricks and techniques that you can use in your cooking and which will have a major impact on the taste of your food and the quality of your presentation.